Veterans Association of North County | Culinary Training
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Veterans & Friends

Cooking Class

For those who are interested in restaurant careers, VANC is offering a four-week Veterans & Friends Cooking Class. Participants will get a comprehensive introduction to the culinary arts and will have the opportunity to test for the ServSafe Certificate. Class size is limited to 10.

Additional information

The class length is 4 weeks.

Monday through Thursday from 6 pm to 10 pm.

Classes are limited to 10 students.

Classes are ‘Hands On’ and you will be cooking almost everyday.

Contact info

Jeff Bovee

Phone:  760-855-9090

Email:  Letzeet@gmail.com